{"product_id":"tartine-bread-cookbook","title":"Tartine Bread Cookbook","description":"Once upon a time in San Francisco, TARTINE was a mom-and-pop bakery in the Mission with a line around the block. Liz Prueitt ran the bustling pastry department (where I started), while partner Chad.","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":67690599710957,"sku":"9780811870412","price":40.0,"currency_code":"USD","in_stock":false}],"url":"https:\/\/www.webster.direct\/en-au\/products\/tartine-bread-cookbook","provider":"Webster.Direct","version":"1.0","type":"link"}