{"product_id":"sylvias-soul-food-hardcover","title":"Sylvia's Soul Food - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eSylvia Woods\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eSylvia Woods has been barbecuing, baking, frying, and smothering New York City's best soul food for nearly thirty years. According to the \u003cem\u003eZagat New York City Restaurant Survey, \u003c\/em\u003e \"For down-home delicious Soul Food, this funky Harlemite is the real thing; go for great ribs, incredible fried chicken, fiery greens, and other artery-clogging Southern staples. Don't tell your doctor what you ate.\"\u003c\/p\u003e\u003cp\u003eNow, for the first time, the \"Queen of Soul Food\" reveals her recipe secrets for more than one hundred of the authentic, stick-to-your-ribs soul food and classic Southern dishes she serves at her world-famous Harlem restaurant.\u003c\/p\u003e\u003cp\u003eStart off with a breakfast of homemade pork sausage with eggs and the tenderest, flakiest biscuits you've ever eaten. Move on to tried-and-true soul food favorites that include Smothered Chicken, Fried Catfish with Hushpuppies, Sweet and Spicy Chicken Wings, Blackeyed Peas and Rice, and, of course, \"Sylvia's World-Famous Talked-About Barbecued Ribs.\"\u003c\/p\u003e\u003cp\u003eOf course, no meal at Sylvia's would be complete without a couple of \"sides\" Fried Green Tomatoes, Collard Greens with Cornmeal Dumplings, Candied Sweet Potatoes, and more. Sylvia's desserts are enough to satisfy any sweet tooth: Peach Cobbler, Lemon Pie, and Three-Layer Caramel Cake.\u003c\/p\u003e\u003cp\u003eSo, \"if you're craving great barbecue, down-home soul food, and something uniquely New York, catch a cab up to Sylvia's, a marvelous restaurant serving up batches of great ribs, pork chops, candied sweet potatoes, and pecan pies that will satisfy the biggest eater in the family\" (\u003cem\u003ePassport to New York Restaurants\u003c\/em\u003e). If you can't make it to New York, \u003cem\u003eSylvia's Soul Food\u003c\/em\u003e will make you feel like you're there.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003eSylvia Woods has been barbecuing, baking, frying, and smothering New York City's best soul food for nearly thirty years. According to the \u003cem\u003eZagat New York City Restaurant Survey, \u003c\/em\u003e \"For down-home delicious Soul Food, this funky Harlemite is the real thing; go for great ribs, incredible fried chicken, fiery greens, and other artery-clogging Southern staples. Don't tell your doctor what you ate.\"\u003c\/p\u003e\u003cp\u003eNow, for the first time, the \"Queen of Soul Food\" reveals her recipe secrets for more than one hundred of the authentic, stick-to-your-ribs soul food and classic Southern dishes she serves at her world-famous Harlem restaurant.\u003c\/p\u003e\u003cp\u003eStart off with a breakfast of homemade pork sausage with eggs and the tenderest, flakiest biscuits you've ever eaten. Move on to tried-and-true soul food favorites that include Smothered Chicken, Fried Catfish with Hushpuppies, Sweet and Spicy Chicken Wings, Blackeyed Peas and Rice, and, of course, \"Sylvia's World-Famous Talked-About Barbecued Ribs.\"\u003c\/p\u003e\u003cp\u003eOf course, no meal at Sylvia's would be complete without a couple of \"sides\" Fried Green Tomatoes, Collard Greens with Cornmeal Dumplings, Candied Sweet Potatoes, and more. Sylvia's desserts are enough to satisfy any sweet tooth: Peach Cobbler, Lemon Pie, and Three-Layer Caramel Cake.\u003c\/p\u003e\u003cp\u003eSo, \"if you're craving great barbecue, down-home soul food, and something uniquely New York, catch a cab up to Sylvia's, a marvelous restaurant serving up batches of great ribs, pork chops, candied sweet potatoes, and pecan pies that will satisfy the biggest eater in the family\" (\u003cem\u003ePassport to New York Restaurants\u003c\/em\u003e). If you can't make it to New York, \u003cem\u003eSylvia's Soul Food\u003c\/em\u003e will make you feel like you're there.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 160\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 8.1 x 6.2 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 20, 1992\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":50331423768813,"sku":"9780688100124","price":22.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0020\/8918\/9441\/files\/9de6rmGwq49780688100124.webp?v=1784953716","url":"https:\/\/www.webster.direct\/products\/sylvias-soul-food-hardcover","provider":"Webster.Direct","version":"1.0","type":"link"}